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Breakfast
Dinner
Service
Restaurant
Inizio - Breakfast
FRUIT & CEREAL
FRUIT PLATE
With Cottage Cheese or Granola & Yogurt
(strawberry, peach, or plain)
CEREAL
All-Bran, Frosted Flakes, Corn Pops, Cocoa Krispies, Corn Flakes, Froot Loops
OATMEAL
With Banana or Strawberries
FRENCH TOAST, PANCAKES, & WAFFLES
PANCAKES
Regular or Whole Wheat with Berries ans Whipped Cream
WAFFLES
With Seasonal Fruit and Whipped Cream
FRENCH TOAST
With Seasonal Fruit and Whipped Cream
BASKET OF SWEET BREAD (6 Pieces)
PANCAKES
Regular or whole wheat with berries and whipped cream
EXTRA
Extra Egg, Bacon, Ham, or Sausage
EGGS & OMELETTES
HUEVOS RANCHEROS
With Red or Green Salsa, Beans, and Hash Browns
OMELETTE OR SCRAMBLED EGGS
With Sausage, Ham, Chorizo, Mushrooms, Bacon, or Mexican-Style
RED OR GREEN CHILAQUILES
With Chicken or an Egg, any Style
EGGS BENEDICT
COMBOS
CONTINENTAL BREAKFAST
Fruit Plate, Bread, Juice, and Cofee
AMERICAN BREAKFAST
Seasonal Fruit, Eggs – any Style, Bread, Juice, and Cofee
3 X 2
Two Fried or Scrambled Egs, two Pancakes, French Toast or one Waffle, and Bacon
BEVERAGES
ORANGE, GRAPEFRUIT, GREEN, OR PAPAYA JUICE
AMERICANO, ESPRESSO, CAPPUCCINO, LATTE
ASSORTED TEAS
COLD OR HOT CHOCOLATE MILK
Inizio - Dinner
APPETIZERS
SMOKED SALMON
With a Baby Lettuce Salad, Cream Cheese, Capers, Onion, and Hard-Boiled Egg
ARGENTINIAN-STYLE BEEF EMPANADAS (2)
With Chimichurri and Aji Mayonnaise
PIBIL-STYLE SHRIMP TACO
On a Blue Corn Tortilla With Avocado Mousse, Pickled Onions, and Habanero
OCTOPUS & ARUGULA TOSTADA (1)
With a Chipotle Dressing
FRIED QUESADILLAS (2)
Stuffed With Shrimp and Squash Blossom
MELTED CHEESE
With Shrimp, Chorizo and Mushrooms, served with Flour Tortillas
SOUPS & SALADS
TRADITIONAL TORTILLA SOUP
CHIPOTLE SHRIMP SOUP
CREAM OF BLACK TOMATO & SCALLOPS
CLAM CHOWDER
CHICKEN SALAD
With Baked Peppers, Cashews, and a Chipotle Dresing
CAPRESE SALAD
Poached Tomatoes, Fresh Mozarella, Basil, Black Olives, and Pesto
LETTUCE & SERRANO HAM SALAD
With Fresh Mozarella, and Balsamic Vinegar
SPINACH & GOAT CHEESE SALAD
With Peaches, Mixed Nuts, Cranberries, and a Thai Dressing
CAESAR SALAD
With Bacon Bits and Grilled Shrimp
BABY LETTUCE & FRESH MOZARELLA SALAD
With Cashews, Dried Cranberries and Balsamic and Honey Emulsion
PASTAS
PENNE POMODORO
With Shrimp, Capers, and Parmesan Cheese
RIGATONI FRA DIAVOLO
With Serrano Ham, Shrimp, and Pepperoncino
CHICKEN SPAGHETTI
With Asparagus, Mushrooms, Green Olives, Parmigiano-Reggiano, Crema y Vino Blanco
FETTUCCINE ALFREDO
With Shrimp, Bacon, Mushrooms, and White Wine
MAIN DISHES
CHICKEN ROULADE
Stuffed with Spinach and Bacon served over Mashed Sweet Potatoes in a Mushroom, Sauce and Roasted Green Onions
SALMON FILLET
With a Dill, Garlic, and Lemon, Tea Butter, Potato Pearls, Baby Vegetables, and a Saffron Sauce
BLACKENED TUNA MEDALLION
With Buttered Vegetables and Mashed Potatoes
SHRIMP ENCHILADAS
Green or Red with Avocado
AU GRATIN SEA BASS MEDALLION
With Shrimp Bisque
NORTEÑO-STYLE FLANK STEAK FAJITAS
With Beans, Guacamole, and Flour Tortillas
BAKED LEG OR PORK
With Baked Potato and Buttered Corn
SAUTTED SHRIMP
With Mushrooms and Green Onions au Gratin
MAHI-MAHI FILLET
Over Spinach and Parmesan Rice With Vegetables, Garlic Parsley Butter, and a White Wine Sauce
GRILLED RIBEYE
With a Portobello Mushroom Sauce, Chateau Potatoes, Green Beans with Bacon, and Grilled Corn
VEGETARIAN
ZUCCHINI TIRADITO
With Red Onion, Serrano Pepper, Soy, Lemon and a Hydroponic Lettuce Salad
LASAGNA
With Eggplant, Mushrooms, and Parmesan Cheese
STUFFED PEPPER
With Tofu and Vegetables served over a Smoked Tomato Sauce
RATATOUILLE
With Basil Oil And Parmesan Cheese
DESSERTS
CAKE OF THE DAY
MANGO PANNA COTTA
CREME BRULEE
APPLE STRUDEL WITH VANILLA GELATO
BROWNIE A LA MODE
CHURROS WITH CAJETA
ROOM SERVICE - ENG
BREAKFAST
BAGEL WITH CREAM CHEESE & SMOKED SALMON
SEASONAL FRUIT PLATE
With Plain Yogurt or Cottage Cheese
OATMEL
Raisins, brown sugar, and cinnamon
EGGS ANY STYLE
Mexican Style, Ham, Chorizo, Vegetarian, or Divorced with Hash Browns
CHEF’S OMELETTE
Sausage Mushrooms, and Spinach with Hash Browns
WHITE OMELETTE
Spinach, onion, tomato, and goat cheese
TRADITIONAL PANCAKES (3)
With Seasonal Fruit
FRENCH TOAST (4)
With Granola and Seasonal Fruit
WAFFLE (1)
With Berry Chutney and Seasonal Fruit
SWEET BREAD BASKET
Four different sweet breads
GREEN OR RED CHILAQUILES
With Chicken or Egg and Beans
HUEVOS MOTULEÑOS
With fried plantain, peas, and red salsa
CONTINENTAL BREAKFAST
Seasonal Fruit, Bread Basket, Orange Juice, and Coffee or Tea
AMERICAN BREAKFAST
Seasonal Fruit, Eggs, Bacon or Sausage, Toast, Orange Juice, and Coffee or Tea
EXTRAS
Bacon, Sausage, Hash Brown, Mexican salsa, or Toast
BEVERAGES
Orange or Grapefruit Juice
SMOOTHIES
Banana, strawberry, or melon
COFFEE OR TEA
Mimosa
Vino espumoso y jugo de naranja
LUNCH & DINNER
GUACAMOLE & CHIPS
Guacamole, Mexican salsa and tortilla chips
RAINTREE NACHOS
Cheddar and Chihuahua cheese, guacamole, Mexican salsa, and jalapeños
QUESADILLAS
Guacamole, Mexican sauces and Molcajete
CHICKEN FINGERS
French Fries and Ranch Dressing
BBQ CHICKEN WINGS
Crudites and ranch dressing
CATCH OF DAY
Vegetables, rice, and serrrano chili
GRILLED SHRIMP
Vegetables, rice, and garlic sauce
CABOS FLANK STEAK
Grilled onions, avocado mousse, cheese enchilada, and drunken sauce
CHICKEN BREAST AL PASTOR
Adobo marinated chicken breast, asparagus, grilled pineapple relish, pickled onions, rice and fried plantain
STEAK GRILL COMBO (For two people)
Flank steak gratin, BBQ ribs, marinated chicken breast, chorizo, acompanied by guacamole, Mexican salsa, tortillas, beans and nopales
BLT SANDWICH
Bacon, lettuce, tomatoes
REGINA CLUB SANDWICH
Chicken breast, tomato, lettuce, bacon, egg, and Chihuahua cheese
VEGETARIAN
Guacamole, Mexican sauces and Molcajete
RAINTREE BURGER
Beef patty, lettuce, tomato, onions, pickles, and mozarella cheese. Served with French fries
PENNE ARRABBIATA
Pomodoro sauce crushed red pepper, and Parmesan cheese
MAC & CHEESE
Cheddar and mozarella cheese sauce
SHRIMP LINGUINI
Sundried tomato and garlic in a white wine and shallot sauce
MARGHERITA PIZZA
Tomato Sauce, Fresh Tomatoes, Mozarella, and Basil
HAWAIIAN PIZZA
Ham, Pineapple, and Mozarella
PEPPERONI PIZZA
Tomato Sauce, Pepperoni, and Mozarella
MEXICAN PIZZA
Chorizo, beans, Poblano peppers, red onion, and fresh jalapenos
VEGETARIAN PIZZA
Mushroom, spinach, onion, black olives, sundried tomato, basil, and Parmesan cheese
DESSERTS
TRES LECHES CAKE
With flamed meringue
NEAPOLITAN FLAN
With berry coulis and a touch of walnuts
HOMEMADE CAKE
BEVERAGES
SODAS
MILK
LEMONADE/ORANGEADE
BEER
BOTTLED WATER
POT OF COFFEE
Altura-ENG
APPETIZERS
BARBECUE CHICKEN WINGS
With Crudité
NACHOS REGINA
With Beans, Chesse, Guacamole, and Mexican Salsa
NACHOS
With American Cheese and Jalapeños
FRIED CALAMARI
BREADED CHECKEN FINGERS
With French Fries
BATTERED FISH FINGERS
With French Fries
GUACAMOLE
With Chips and Mexican Salsa
SALADS
CAESAR SALAD
SEARED TUNA SALAD
With Spinach, Lettuce, Avocado, and a Balsamic Vinaigrette
TUNA SALAD
Over and Half Avocado and Mixed Lettuce
SOUPS
CHICKEN VEGETABLE SOUP
TORTILLA SOUP
SEAFOOD SOUP
With Fish, Shrimp, Octopus, Scallops, and Mussels
MAIN DISHES
TAMPICO STYLE BEEF
Whit a Quesadilla, Guacamole, Beans and Rice
FISH FILET, ANY STYLE
Diabla, Mojo, Breaded, Butter, or Ajillo
SHRIMP ANY STYLE
Diabla, Mojo, Ajillo, Breaded, or Battered
FAJITAS
With Beans and Guacamole
HERB CHICKEN
With White Rice and Steamed Vegetables
MARINATED SHRIMP
With Rice, Broccoli, Carrots, and Jicama
SHRIMP PASTA
CHICKEN QUESADILLAS (2)
SHRIMP BURRITO
MARLIN BURRITO
HOUSE PIZZA
Choose Two: Pepperoni, Ham, Pineapple, Salami, Mushrooms, Basil
FOUR CHEESE PIZZA
Roquefort, Parmesan, Mozzarella, and Gouda
MEAT LOVER’S PIZZA
Ham, Salami, Pepperoni, and Sausage
VALLARTA-STYLE CEVICHE
ACAPULCO-STYLE FISH CEVICHE
BAJA-STYLE SHRIMP TACOS
SHRIMP AGUACHILE
With Cucumber, Onion, Serrano Pepper, Cilantro and Salsa
GUERRERO-STYLE FISH TIRITAS
SEAFOOD COCKTAIL
With Shrimp, Octopus, Scallop, and Squid
MARLIN TOSTADAS (2)
TUNA SANDWICH
SHRIMP WRAP
Cajun Style with Coleslaw
CHICKEN WRAP
With Dijon Mustard and Coleslaw
BLT SANDWICH
CLUB SANDWICH
PEPITO
With beef and Guacamole
HAMBURGER
REGINA BURGER
With Bacon and Mushrooms
DOUBLE BACON CHEESE BURGER
DESSERTS
CAKE OF THE DAY
ICE CREAM
KIDS MENU
MAC & CHEESE
QUESADILLAS
With beans and Guacamole
BREADED CHICKEN FINGERS
With French fries
HOT DOG
With French Fries
MINI HAMBURGER
With French fries
POOL BAR C- ENG
MENU
FRENCH FRIES
ACAPULCO-STYLE FISH CEVICHE
GUERRERO-STYLE FISH TIRITAS
BAJA-STYLE FISH TACOS (3)
GUACAMOLE & CHIPS
MARLIN TOSTADAS (2)
CHICKEN FINGERS
FISH FINGERS
CHICKEN BURRITO
BEEF BURRITO
SHRIMP BURRITO
CHICKEN WINGS
QUESADILLAS (3)
With Beans and Guacamole
REGINA NACHOS
GRILLED TUNA SALAD
With Lettuce, Tomato, Cucumber, Avocado, and Lemon Dressing
CLUB SANDWICH
With French Fries
HAMBURGER
With French Fries
SHRIMP ANY STYLE
Diabla, Garlic Mojo, or Ajillo
MIXED FAJITAS
With Beans and Guacamole